Targeted Prevention celebrates St. Patrick’s Day
The health department’s Targeted Prevention staff recently put together their own “Fun Team” and held their first competition in celebration of St. Patrick’s Day, where the staff members brought in green dishes. Dishes were judged on creativity and originality (the team wants to express special thanks to the judge, Estephany Romero). The winner received a $5 Kroger gift card (funds collected from the members of the Fun Team). Sherry Ramey’s Green Bean Casserole took first place, with Andy Water’s Leprechaun Hat Cake taking second.
Does your program have celebrations or potlucks of its own? If so, send pictures to Greg Hiles or Kevin Hall so your team be featured in a future edition of Healthy Times.